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Miss Tara B's avatar

I love baking picnic dishes like this. I find one egg to 100ml cream/milk and anything is possible. Will definitely be making this one soon. Right now, my savoury ricotta cake is in high rotation with homegrown silverbeet, herbs and asparagus. It’s delist.

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Jane's avatar

I’d totally forgotten about these. Thanks Jill for the reminder 😊

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