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Julie Meadows's avatar

Hi Jill. I have wanted to let you know for many years how much I have learned from your recipes and of course how much the whole family loves the delicious meals. In particular your Vietnamese Roast Chicken is a favourite . My husband calls it talking chicken because it seems to facilitate long excellent dinner conversation. Thank you. Julie Meadows

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Jill Dupleix's avatar

That is so great! I feel inspired to post the recipe back next week, and call it Talking Chicken.

Thanks to you both! Jill

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Jane's avatar

The photos are works of art this week. Italy looks HOT

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Robyn's avatar

Hoping you'll share when you've mastered the lemon gel 😉

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