They’re cooling on a wire rack in the kitchen, smelling of honeycomb, and getting crunchier and fudgier every 5 minutes. Don’t ask me how I know this.
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THE JOY OF BISCUITS.
They’re cooling on a wire rack in the kitchen, smelling of honeycomb, and getting crunchier and fudgier every 5 minutes. Don’t ask me how I know this.
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