6 Comments
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Sally Burke's avatar

Another to add to the file and to get my husband to include eggplant into his menu. It looks amazing, and as you said, so many uses. Thank you Jill.

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Jeannette Hyde's avatar

Thanks for putting this on my radar. A bit like romesco but with aubergines. A lot more healthy and tasty than bought ketchup!

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Judy Hayes's avatar

Thanks for making me smile again today. Great recipe and I'm hooked on Milan.

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Joanne Tracey's avatar

I’ll be making this next week … thanks!

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Jane's avatar

Hi Jill. Why do I have to keep signing in?

I can not even imagine roasting a pepper on the flame haha. I do them in oven all the time. Delicious recipe. Love the fried egg

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Christina's avatar

Thank you for this yummy recipe and who doesn’t love the energy of Milan!

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